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A CULINARY JOURNEY

INTRODUCING CONTRARY INNOVATIONS

Contrary Innovations takes people on a culinary exploration through extraordinary cuisine. With a passion for food, Contrary Innovations has a flair for igniting the senses using simple, fresh ingredients with a twist.

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SAMPLE EATS

BOURBON APPLE STREUSELTART

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BURGOO AND SKILLET CORNBREAD

SMOKED BOURBON CHICKEN TACOS WITH RED SLAW

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IN THEIR KITCHEN

As long as they can remember, Contrary Innovations was always passionate about cooking. Growing up, they were lucky to turn their hobby into a thriving business, and today they trying to be the most inspiring chefs in the area. Take a look through this site to learn more about their work and services, and don’t hesitate to get in touch with any questions.

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CONTACT

500 Terry Francois Street San Francisco, CA 94158

270-799-8349

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